Salads

Macaroni Salad a la Chamberlin Crew

Amanda Chamberlin
December 11, 2013
1

Easy, basic mac salad

10
1 pound elbow macaroni
2 cups mayo
1 onion, diced
10 petite dill pickles, diced
2 tablespoons horseradish mustard
Boil the macaroni according to package directions. Drain and rinse in cool water. Mix in mayo, mustard, onion, and pickles. Season with salt and pepper as desired. Refrigerate.
Nutritions

Calories
254

Sodium
345mg
14% DV

Fat
12g
18% DV

Protein
1g
3% DV

Carbs
21g
7% DV

Fiber
1g
6% DV
Mixed Dinner

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Nutritions

Calories
205

Sodium
262mg
10% DV

Fat
0.55g
0% DV

Protein
5g
10% DV

Carbs
44g
15% DV

Fiber
3g
12% DV