Desserts

Mini Black Velvet Cheesecakes

179

These are soft and creamy mini chocolate/vanilla cheesecakes with an Oreo base and topped with chocolate mousse.

12
1 and 1/2 Cups Oreo Cookie Crumbs
50g Butter, melted
1/2 Tsp Black Food Colouring or a drop of black food gel
Cheesecake;
325g Cream Cheese, at room temperature
1 Egg
1 Tsp Vanilla Essence
1/4 Cup Icing Sugar
150g Melted Chocolate
2 Tbsp Greek Yoghurt
2-4 Tsp Black Food Colouring or a few drops of black food gel
Chocolate Mousse
1/2 Cup Cream
50g Dark Chocolate
A few drops of Black food colouring gel
Preheat the oven to 160°C and line a muffin tin with cupcake liners. Mix the melted butter, Oreo crumbs and black food colouring together and press some of the mixture into each cupcake case. (Reserve a few...
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Nutritions

Calories
199

Sodium
158mg
6% DV

Fat
10g
15% DV

Protein
2g
4% DV

Carbs
24g
8% DV

Fiber
0.9g
3% DV
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Cheesesteak Crescent Braid Recipe

148996

Try a new beef recipe with our Cheesesteak Crescent Braid Recipe. It is packed with cheese, cooked steak, peppers, onions and cooked to perfection.  This is our take on a Philly Cheesesteak Braid and it makes for a great crescent dough recipe. I will often buy them when they are on sale and pull the ...

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