Mini Key Lime Pie Recipe

November 20, 2013

If you had to make a list of your top 10 favorite desserts, I’m pretty sure that Key Lime Pie would be on it. At least, it would definitely be on mine. The crunch from the graham cracker crust mixed with the tartness from the key lime zest. YUMMO! What I love about this Mini Key Lime Pie recipe is just that. It is mini! Built in portion control people, well if you can stop at one.. or two.. or three. :) Not only are they fun and cute because there are mini but they are super tasty! There is key

Graham Cracker Crust:
1 1/2 cup of graham cracker crumbs
6 Tablespoons of butter, melted
1 tsp. lime zest
2 Tablespoons of sugar
Key Lime Cream Cheese Filling
2 oz. of cream cheese, softened
1 Tablespoon of lime zest
1/8 teaspoon of salt
1 can of {14oz.} of low fat sweetened condensed milk
1 egg yolk
1/2 cup of key lime juice {or lime}

Preheat the oven to 350º. In a small bowl mix graham cracker crumbs, sugar, melted butter, and lime zest. Mix until completely combined. Place cupcake liners in cupcake tins. Add 2 Tablespoons of the graham...
See the full directions on my site

Nutritions

Calories
139

Sodium
119mg
4% DV

Fat
6g
10% DV

Protein
1g
3% DV

Carbs
16g
5% DV

Fiber
0.7g
2% DV

Baked