Mini Snickers Caramel Cheesecakes

335

My sister, Camille, found this recipe at Picky Palate and after one look at those babies, I knew we would have to make them! They were AMAZING! The original recipe suggests making these in a muffin top pan, but I used a regular muffin tin pan and they worked fine! If you are using a regular muffin tin, use a little bit less than 1/4 c. when you are pouring the filling into each tin so they don't overflow.

2 c. chopped Snickers Bars
2 1/2 c. graham cracker crumbs
2 Tbl. granulated sugar
5 Tbl. melted butter
2 8oz packages softened cream cheese
1 c. granulated sugar
2 eggs
1 Tbl. pure vanilla
3 Tbl. caramel sauce

Preheat oven to 350 degrees F. Place chopped Snickers Bars into a bowl, set aside for now. Place graham cracker crumbs, sugar and melted butter into a mixing bowl to combine. Spoon a couple spoonfuls of...
See the full directions on my site

Nutritions

Calories
978

Sodium
832mg
34% DV

Fat
31g
49% DV

Protein
18g
36% DV

Carbs
148g
50% DV

Fiber
8g
33% DV

Baked