Mushroom Fry


In winter you must love this.

Ingredients:_ 1 onion thinly sliced, 7 to 8 mushrooms,1 cup gram flour, 3 finely chopped green chilly, 2 tbsp fresh coriander and mint chopped, 1 tsp cumin powder, 1 tsp grated ginger,salt to taste, oil for deep frying.
Method:- Clean the mushrooms and pat them dry and then cut into small pieces. Take a bowl add sliced onions, mushrooms, chilies, mint and coriander chopped, gram flour,cumin powder, salt, mix them all with water to make thick mixture. Heat oil in a pan, when its hot add spoon full each of the mixture in hot oil and fry till golden brown and crisps on both the sides, drain on a kitchen towel and serve hot.

Crispy Zucchini Bites


Lately, we´ve been making a ton of potato recipes here Spain on a fork. Today, we´re going to change things up. I present to you Crispy Zucchini Bites. These Zucchini bites are loaded with flavors, easy to make and done in just 20 minutes.

  1. Cut one zucchini into rounds that are between a 1/4 inch (.635 cm) to 1/8 of an inch (.3175 cm) thick, place them all in a single layer and season them with sea salt & black pepper
  2. Add...
    See the full directions on my site

Homemade Multigrain Bread


The combination of all-purpose flour and whole wheat flour make for a soft, delicious multigrain bread perfect for sandwiches. Once you start making your own bread at home, you may never go to the grocery store bread aisle again. This is a delicious sandwich bread that the whole family will enjoy. Soft like white bread, but with the added benefits of whole wheat flour. Allow your baked loaves to cool before slicing. You can store the extra loaf tightly wrapped in the refrigerator for up to a week, or in the freezer for up to 2 months.

2 cups milk
1 cup old fashioned oats
2/3 cup brown sugar
5 tablespoons butter
2 teaspoons salt
2 tablespoons active dry yeast
2 eggs
1/2 cup wheat germ
3 cups whole wheat flour
3 cups all purpose flour
extra butter
1 tablespoons oats
  • Heat milk in microwave until just boiling. Pour into free standing mixer bowl (or into large bowl to mix and knead by hand).



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