Mushroom Lentil Bourguignon – A Kitchen Hoor's Adventures

5
www.akitchenhoorsadventures.com
A #MeatlessMonday version of the French classic dish, this Mushroom Lentil Bourguignon has all the flavors without the meat.   I am really loving these #MeatlessMonday meals. I have to say, it’s allowing me to think outside the box and create #meatless meals from the meat versions. Granted, I didn’t invent this. I was on Pinterest and saw a recipe for Beef Bourguignon and thought, “How can I make this meatless?” Voila. Mushrooms and lentils!   And that’s how Mushroom Lentil Bourguignon was born. I have to say, it was a bit extensive for a weeknight meal, but it wasn’t

Pork Schnitzel

62

Family friendly delicious crispy Pork Schnitzel is quick and easy to make with wholesome pantry ingredients that you may already have on hand.


4 thin cut boneless pork chops
1/2 cup flour
1/4 teaspoon salt
1/4 teaspoon fresh ground black pepper
1/4 teaspoon garlic powder
1/4 teaspoon onion powder
1 cup panko breadcrumbs
2 eggs
2 tablespoons canola or vegetable oil
lemon wedges for serving
4
Nutritions

Calories
395

Sodium
628mg
26% DV

Fat
12g
19% DV

Protein
16g
33% DV

Carbs
56g
19% DV

Fiber
3g
15% DV
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