No Bake Berry Cream Pie

June 15, 2015

183

Light and airy cheesecake pie filled with sweet strawberries and blackberries!

For the Crust
1½ C graham cracker crumbs (about 12 whole graham cracker sheets)
¼ C sugar
? tsp salt
6 tbsp butter, melted
For the Filling
12 oz cream cheese, softened
1 C confectioner’s sugar
1 tsp vanilla extract
½ C strawberries, washed, patted dry, and quartered
½ C blackberries, washed, patted dry, and halved
3 C homemade whipped topping (or an 8 oz container of frozen whipped topping, thawed)

Lightly spray a 9 inch pie plate with non-stick cooking spray. Set aside. In a medium bowl, whisk together graham cracker crumbs, sugar, and salt. Stir in melted butter until combined. Press mixture firmly...
See the full directions on my site

Nutritions

Calories
648

Sodium
609mg
25% DV

Fat
29g
45% DV

Protein
10g
20% DV

Carbs
80g
27% DV

Fiber
5g
21% DV

Refrigerated