Desserts

No-Bake Key Lime Pie

5148

This deliciously creamy NO-BAKE key lime pie is infused with fresh limes, and has a crunchy gingernut biscuit base!

8
For the Crust
3 cups gingernut biscuits/gingersnaps crumbs 300g
1/2 cup unsalted butter 115g ( melted )
For the Filling
1 can sweetened condensed milk 14oz/397g
1 and 1/4 cups heavy cream 300ml
Zest and juice of 6 large limes
For the Topping
3/4 cup heavy cream 180ml
1/3 cup icing/powdered sugar 40g
1/2 teaspoon vanilla extract
For the Crust Stir together the biscuit crumbs and melted butter. Press the mixture into the bottom and up the sides of an ungreased 9-inch pie dish*, and freeze whilst preparing the filling. For the...
See the full directions on my site
Nutritions

Calories
206

Sodium
22mg
0% DV

Fat
20g
32% DV

Protein
1g
2% DV

Carbs
1g
0% DV

Fiber
0.6g
2% DV

Stewed Okra and Tomatoes is a classic Southern dish! Flavored with bacon, onion, garlic and cider vinegar, you know these vegetables are bound to be good. Serve garden fresh okra and tomatoes during the summer months, or use canned and frozen ingredients in the off-season. Paired with a side of cornbread, this is a simple and affordable dish to enjoy year-round!

3 slices thick cut bacon
1 small Vidalia onion
2 cloves garlic
2 15.5 oz cans diced tomatoes
1 T sugar
2 t fresh thyme leaves
1 dried bay leaf
1/2 t apple cider vinegar
1/2 t Worcestershire sauce
2 c fresh or frozen okra
salt and pepper ( to taste )
6
  • In a large skillet or Dutch oven, cook bacon until the bacon is starting to get crispy and the fat is rendered, about 5 minutes.
  • Add the onion and garlic; saute for 5 more...
    See the full directions on my site
Nutritions

Calories
1105

Sodium
1147mg
47% DV

Fat
114g
176% DV

Protein
1g
3% DV

Carbs
4g
1% DV

Fiber
2g
8% DV