No Bake Pumpkin Cheesecake Cups

November 04, 2014

These No Bake Pumpkin Cheesecake Cups are fool proof and make such a cute and fun holiday dessert!

8 wide mouth 8 ounce mason jars
16 oz cream cheese at room temperature
8 oz Cool Whip, at room temperature
1 cup 100% pumpkin puree at room temperature
1 cup powdered sugar
1 tsp cinnamon
1/2 tsp nutmeg
1/4 tsp cloves
24 ginger snaps, crushed plus more for serving (I used Target's brand) *see note
1 TBSP butter, melted
1 TBSP granulated sugar
Whip cream, optional

Beat the cream cheese until creamy and smooth. Add in the cool whip and beat until fully combined. Then beat in the pumpkin, sugar, cinnamon, nutmeg, and cloves. Mix together the crushed ginger snaps,...
See the full directions on my site

Nutritions

Calories
538

Sodium
996mg
41% DV

Fat
12g
18% DV

Protein
16g
33% DV

Carbs
91g
31% DV

Fiber
3g
15% DV