Desserts

No-Churn Raspberry Ripple Ice Cream

12

A deliciously smooth and creamy no-churn ice cream rippled with raspberries, and is only 5 simple ingredients!

8
2 cups fresh or frozen raspberries 250g
1/4 cup caster/granulated sugar 50g
2 cups heavy cream 480ml
1 can sweetened condensed milk 14oz/397g
2 teaspoons vanilla extract
Place the raspberries and sugar into a saucepan over medium heat, and bring to the boil. Simmer for about 5 - 10 minutes, stirring occasionally, until the raspberries have broken down and the mixture has...
See the full directions on my site
Nutritions

Calories
290

Sodium
77mg
3% DV

Fat
27g
42% DV

Protein
3g
6% DV

Carbs
4g
1% DV

Fiber
1g
4% DV

These easy and delicious No Bake Reese’s Fudge Bars are so easy to make. A perfect addition to your holiday baking. I don’t know about you, but I am always down for dessert recipes using Reese’s peanut butter cups. Especially if it’s an easy Reese’s dessert. If you have any holiday parties coming up, these ...

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