Cakes

Orange Creamsickle Cake

60

Great for summer! Only 3 ingrediants!

16
1 box (15.25 oz) White Cake Mix

1 container (6 oz) non-fat Greek yogurt, plain

1 cup orange juice

freshly grated orange zest, optional

powdered sugar, optional

In a large mixing bowl, combine cake mix, Greek yogurt and orange juice. Include the zest of one orange, if desired. Pour batter into a greased 8 x8 inch square pan. Bake at 350 degrees for 30-33 minutes. Slice into 9 pieces. Garnish with a dusting of powdered sugar and orange peel, if desired.

Nutrition information per slice: Calories 201, Fat 4.4 grams, Carbs 40 grams, Fiber 1.1 grams, Protein 3.3 grams.
In a large mixing bowl, combine cake mix, Greek yogurt and orange juice. Include the zest of one orange, if desired. Pour batter into a greased 9 x 13 inch square pan. Bake at 350 degrees for 30-33 minutes. Garnish with a dusting of powdered sugar and orange peel, if desired.
Nutritions

Calories
235

Sodium
7mg
0% DV

Fat
22g
34% DV

Protein
0.8g
1% DV

Carbs
4g
1% DV

Fiber
0.5g
2% DV