Orange Drizzle Cake

November 25, 2015

119

Deliciously soft cake with an orange drizzle - low fat and made with wholemeal flour

100g wholemeal flour
100g plain (all-purpose) flour
1/2 teaspoon baking powder
1/2 teaspoon bicarbonate (baking) soda
3 medium eggs
100g sugar
2 tablespoons butter (softened)
1 teaspoon vanilla sugar/extract
1/3 cup orange juice
1/4 cup oil
1/4 cup yoghurt
1 tablespoon orange juice
45g Icing sugar

Pre-heat the oven to 175°C. ~ Cream the butter and sugar and beat in the eggs one at a time. Add orange juice, oil and yoghurt and beat until smooth. ~ Sift the flours, vanilla sugar, baking soda and...
See the full directions on my site

Nutritions

Calories
113

Sodium
19mg
0% DV

Fat
9g
14% DV

Protein
1g
3% DV

Carbs
5g
1% DV

Fiber
0.5g
2% DV

Low-Fat Baked