Main Dishes

Orange Glazed Cornish Hen

25
4
Two Cornish hens

Dry Rub

2 tablespoons salt
1 teaspoon black pepper or to taste
2 teaspoons garlic and herb (McCormick Perfect Pinch or similar)

Glaze

? cup of orange juice
ΒΌ cup of honey
2 Tablespoons of mild honey barbecue sauce
If hens are frozen, thaw in refrigerator overnight. Prepare Cornish hens. Cut in half along the breastbone, using sharp knife. Break ribs away from backbone and finish making cut through. Remove tail...
See the full directions on my site
Nutritions

Calories
78

Sodium
3550mg
147% DV

Fat
1g
1% DV

Protein
0.4g
0% DV

Carbs
21g
7% DV

Fiber
0.5g
2% DV