Orange-Glazed Pound Cake

February 18, 2015

This flavorful pound cake is flecked with a generous helping of zest and fresh orange juice, then topped with a dreamy orange glaze. It makes an insanely good strawberry shortcake!

2 sticks butter, softened
1½ cups sugar
zest and juice from 2 oranges (approximately ¼ cup juice)
4 eggs
2 tsp vanilla
2 c flour
½ tp baking powder
¼ tsp baking soda
pinch salt
1 c powdered sugar

Preheat the oven to 350F. Pour the sugar into a small bowl. Add in the orange zest and use your fingers to "pinch" the zest and sugar together. In the bowl of a stand mixer, cream the butter and...
See the full directions on my site

Nutritions

Calories
758

Sodium
80mg
3% DV

Fat
38g
58% DV

Protein
8g
17% DV

Carbs
95g
32% DV

Fiber
2g
10% DV