Cakes

Orange Juice Bundt Cake Recipe

115

This cake is one of my favorite desserts of all time. I tried to recreate it and while it's not quite like the bundt cakes that you get at the store, it's a delicious and moist cake that you have to try!

12
1 (15.25 oz) box yellow cake mix
1 (3.5 oz) box vanilla instant pudding mix
1 cup sour cream
1 cup orange juice (freshly squeezed tastes best, but any kind will work)
4 eggs
½ cup vegetable oil
zest of two oranges
Glaze/Frosting:
¼ cup butter, melted
1-2 cups powdered sugar
3-4 tablespoons orange juice (freshly squeezed tastes best)
½ teaspoon orange zest
Preheat oven to 350 degrees. Heavily spray a bundt pan with non-stick cooking spray. In a large bowl, mix together the cake and pudding mixes, sour cream, orange juice, eggs, oil and orange zest. Pour...
See the full directions on my site
Nutritions

Calories
558

Sodium
31mg
1% DV

Fat
52g
80% DV

Protein
2g
4% DV

Carbs
13g
4% DV

Fiber
1g
4% DV

Pumpkin Pie Cake Recipe

1359

We love Fall pumpkin recipes. Our mom got this Pumpkin Pie Cake recipe years ago at a church party. It is a cross between pumpkin pie and cake. It’s moist and so delicious. You can also top it with whipped cream or vanilla ice cream. You can’t go wrong with this one. If you don’t ...

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