Main Dishes

Overnight Blueberry French Toast

630

The weekend is all about yummy breakfasts for my family . . . and it doesn\'t get any easier than this! I\'m sure you may have noticed that I have a thing for overnight french toast recipes. I decided to try something a little more fruity this time, and loved it! I could not get enough of the blueberry syrup. I could drink that stuff (okay, that is a little gross, but you get the point)!

8
French Toast:
12 slices bread, cut into cubes (french or Texas toast work well)
1 (8-ounce) package cream cheese, cut in cubes
1 cup blueberries (fresh or frozen)
12 large eggs
1/3 cup maple syrup
2 cups milk (I use 1 cup milk and 1 cup cream)

Syrup:
1 cup sugar
1 cup water
2 Tablespoons cornstarch
1 cup blueberries (fresh or frozen)
1 Tablespoon butter
Arrange 1/2 of the bread cubes in a greased 9 x 13 pan. Sprinkle cream cheese cubes and blueberries evenly over the bread cubes. Top with remaining bread cubes. Mix together eggs, milk, and syrup. Pour over...
See the full directions on my site
Nutritions

Calories
410

Sodium
114mg
4% DV

Fat
19g
29% DV

Protein
7g
15% DV

Carbs
45g
15% DV

Fiber
2g
10% DV

Mezcal Negroni

1402

Simplicity & good Mezcal take the Campari cocktail, Negroni, from classic to iconic.

Mezcal Negroni:
1 fl. oz. Mezcal ( El Silencio Espadin )
1 fl. oz. Carpano Antica Formula Vermouth
1 fl. oz. Campari
1

Stir with Ice & Strain
Pour into Rocks Glass
Garnish with Orange Peel


See the full directions on my site
Nutritions

Calories
0

Sodium
0mg
0% DV

Fat
0g
0% DV

Protein
0g
0% DV

Carbs
0g
0% DV

Fiber
0g
0% DV