Main Dishes

Paleo Spaghetti Squash & Meatballs

95

We’re on another food experiment, friends! Back in 2010 we cut out the majority of processed foods from our diet. In 2011, we did away with most of our white sugar. In 2012, we committed to eat only locally raised organic meat & eggs whenever possible. And now we’re on to our next challenge: for the next month or so, we’re going paleo. That’s right, folks– pail-e-oh. Naturally, when I’m in need of anything food-wise, I look to pinterest for a little help. I’ve started a paleo board that you

4
One medium spaghetti squash
One pound of ground sausage (we used 1/2 pound beef, 1/2 pound pork)
One can of tomato sauce
4 to 6 cloves of garlic, minced
2 tbsp Olive oil
2 tsp Italian seasoning
Crushed red pepper if you like it with a kick
Place your tomato sauce, olive oil, garlic, & Italian seasoning into your slow cooker & stir well. Roll the ground sausage into meatballs, then place them into the sauce. Cut the squash in half & scoop...
See the full directions on my site
Nutritions

Calories
393

Sodium
774mg
32% DV

Fat
28g
43% DV

Protein
17g
34% DV

Carbs
14g
4% DV

Fiber
1.0g
3% DV

This cheese bake is very easy and quick, so anyone can make this, including those who have lots to do or those of you who have not enough time.

100 g Prawn
1/2 Bloccoli
Sauce:
6 tbsp Mayonnaise
4 tbsp Milk
1/2 tsp Mastard
100 g Cheese
1 pinch Salt
1 pinch Pepper
4 people

1. Cut the big prawn in half.

2. Put mayonnaise, milk, mustard , salt and pepper in a jam jar. Close the lid and shake it.

3. Place the broccoli and the prawn into an ovensafe dish.

4....
See the full directions on my site

Nutritions

Calories
384

Sodium
1424mg
59% DV

Fat
28g
43% DV

Protein
23g
46% DV

Carbs
5g
1% DV

Fiber
1g
6% DV

This traditional German Christmas Stollen bread is a festive addition to your holiday celebration! The rich, buttery sweet bread is studded with a variety of dried fruits like cranberries, cherries and raisins, nuts, subtle notes of citrus, and plenty of warm spices. Finish it off with a blizzard of powdered sugar, grab a warm cup of coffee, and settle in for the ultimate cozy treat!

For the Fruit:
1 c raisins
1/3 c golden raisins
1/3 c sweetened dried cranberries
1/3 c dried cherries
3 T dark rum or orange juice
For the Sponge:
2 packets active dry yeast
1/4 c warm water
2/3 c whole milk
1 t honey
1 c all purpose flour
For the Dough:
1/3 c honey
1 egg
1/2 c salted butter
1 T lemon zest
1 t salt
1/2 t ground nutmeg
1/2 c chopped nuts
3-4 c all purpose flour
vegetable oil ( for coating the bowl )
For the Filling:
2 T salted butter
2 t ground cinnamon
3 T granulated sugar
For the Topping:
1/2 c confectioners sugar
2 loaves

PREPARE FRUIT