Paneer And Potato Scramble

January 24, 2014

158

2cups paneer (Indian cottage cheese) chopped finely or grated
1 medium potato chopped finely or grated like the paneer
1 medium onion finely chopped
1 tbsp chopped coriander
1 green chilly, de-seeded and minced (optional)
1/2 tbsp mustard seeds
1/2 tbsp cumin seeds
1 tbsp oil
Salt to taste

In a shallow pan, heat oil. Add cumin and mustard seeds. After the seeds sputter, add the onions. Fry onions for 3 minutes, stirring frequently. Then add the potato and the paneer and fry until cheese starts to brown. Garnish with coriander and green chilly and season with salt. Serve hot!

Nutritions

Calories
29

Sodium
17mg
0% DV

Fat
2g
4% DV

Protein
0.2g
0% DV

Carbs
0.6g
0% DV

Fiber
0.4g
1% DV