Main Dishes

Paneer And Potato Scramble

59
5
2cups paneer (Indian cottage cheese) chopped finely or grated
1 medium potato chopped finely or grated like the paneer
1 medium onion finely chopped
1 tbsp chopped coriander
1 green chilly, de-seeded and minced (optional)
1/2 tbsp mustard seeds
1/2 tbsp cumin seeds
1 tbsp oil
Salt to taste
In a shallow pan, heat oil. Add cumin and mustard seeds. After the seeds sputter, add the onions. Fry onions for 3 minutes, stirring frequently. Then add the potato and the paneer and fry until cheese starts to brown. Garnish with coriander and green chilly and season with salt. Serve hot!
Nutritions

Calories
29

Sodium
17mg
0% DV

Fat
2g
4% DV

Protein
0.2g
0% DV

Carbs
0.6g
0% DV

Fiber
0.4g
1% DV

Mezcal Negroni

2475

Simplicity & good Mezcal take the Campari cocktail, Negroni, from classic to iconic.

Mezcal Negroni:
1 fl. oz. Mezcal ( El Silencio Espadin )
1 fl. oz. Carpano Antica Formula Vermouth
1 fl. oz. Campari
1

Stir with Ice & Strain
Pour into Rocks Glass
Garnish with Orange Peel


See the full directions on my site
Nutritions

Calories
0

Sodium
0mg
0% DV

Fat
0g
0% DV

Protein
0g
0% DV

Carbs
0g
0% DV

Fiber
0g
0% DV