Breads

Parmesan and Fresh Herb Bagels

1

The bite of the Parmesan with the fresh herbs and baked bagels is perfect for summer time. These bagels are great with vegetable cream cheese or butter.

8
1 c. water (about 110 degrees)
1 package active dry yeast
1 T. sugar
2 t. salt
3 c. flour (I used 2 cups all-purpose and 1 cup stone ground wheat)
3 quarts of water with 1 T. sugar
1 egg
1/4 c. fresh herbs, chopped (I used parsley, thyme, rosemary, pineapple sage, and garlic chives)
1/4 c. freshly grated Parmesan cheese
1. In a large mixing bowl combine the warm water and yeast. Let stand for 5 minutes or until it is foamy. Mix in the sugar and salt. 2. Slowly mix in 2 cups of flour. Turn onto a floured surface and...
See the full directions on my site
Nutritions

Calories
315

Sodium
875mg
36% DV

Fat
6g
10% DV

Protein
12g
25% DV

Carbs
56g
19% DV

Fiber
4g
18% DV

Rich, gooey and fudgy Chocolate Chess Pie is a favorite Southern dessert that's perfect for every occasion. Best of all, the easy pie recipe is ready for the oven with just 10 minutes of prep!

1 c sugar
3 T cornmeal
3 T unsweetened cocoa powder
Pinch salt
3 eggs
1/2 c salted butter
1/2 c light corn syrup
1 t vanilla extract
1 unbaked 9-inch pie crust
8
  1. Preheat oven to 350 degrees F. In a large bowl, whisk together sugar, cornmeal, cocoa and salt. Add eggs, melted butter, corn syrup and vanilla; mix well. Pour into unbaked pie crust.

  2. See the full directions on my site
Nutritions

Calories
364

Sodium
274mg
11% DV

Fat
24g
37% DV

Protein
2g
5% DV

Carbs
38g
12% DV

Fiber
1g
6% DV
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