Side Dishes

Parmesan Herb Fries

5
6
3 large russet potatoes
Vegetable oil, for frying
2 T butter
3 T grated parmesan
1½ T chopped fresh oregano
Peel the potatoes and slice into fries using a mandolin. Heat oil to a depth of 1\\\" and heat to 350F. Test the oil\\\'s heat by dropping a fry in. It should immediately begin to bubble and rise to the...
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Nutritions

Calories
74

Sodium
116mg
4% DV

Fat
5g
8% DV

Protein
2g
5% DV

Carbs
2g
0% DV

Fiber
0.3g
1% DV