Side Dishes

Pasta with Marinara Cream Sauce

26

A simple yet delicious pasta dish.

8
2 tablespoons olive oil
2 tablespoon unsalted butter
1 medium yellow onion, finely diced
4 cloves garlic, minced
30 ounces marinara sauce
black pepper, to taste
1/4 teaspoon granulated sugar
1 cup heavy cream
1 cup grated parmesan cheese
1 1/2 pounds fettuccine
Cook pasta according to package directions. Drain and reserve 1 cup pasta water. In a large saucepan, over medium heat, melt the butter and heat the olive oil. Add in the garlic and onions and sauté for...
See the full directions on my site
Nutritions

Calories
318

Sodium
484mg
20% DV

Fat
24g
38% DV

Protein
11g
23% DV

Carbs
8g
2% DV

Fiber
2g
8% DV
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