Main Dishes

Peaches & Cream Breakfast Panini

20
4
1/2 cup milk
3 eggs
1 teaspoon vanilla
2 tablespoons butter
4 thick slices multigrain bread
2oz light cream cheese (room temperature)
handful of fresh basil leaves
5 large strawberries (sliced)
1 tablespoon balsamic glaze
2 small peaches (peeled and sliced)
6 bacon slices (cooked until crispy)
To make french toast - whisk the milk, eggs, and vanilla in a large bowl until combined. Dip 2 slices of bread into the mixture. 2. In a large saute pan over medium heat melt 1 TBSP of butter. When heated,...
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Nutritions

Calories
371

Sodium
518mg
21% DV

Fat
24g
37% DV

Protein
10g
21% DV

Carbs
25g
8% DV

Fiber
6g
27% DV
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This easy stewed rhubarb recipe uses strawberry gelatin for a rich color and cinnamon, orange and vanilla for a depth of flavor like no other! Fresh or frozen rhubarb can be used in this recipe

This easy stewed rhubarb recipe uses strawberry gelatin for a rich color and cinnamon, orange and vanilla for a depth of flavor like no other!