Peanut Butter Banana Bread Granola (Skillet Style)

94

No need to turn on your oven to make this Peanut Butter Banana Bread Granola! This healthier granola is made in a skillet on the stovetop and is filled with all the warm, comforting flavors of banana bread!

12
½ C coarsely chopped pecans
½ C pure maple syrup or honey
¼ C creamy peanut butter
2 tbsp coconut oil (measured solid) or butter
¼ C mashed banana
1 tbsp vanilla extract
2 C old fashioned oats
½ C oat bran
2 tbsp ground flaxseed
1 tsp salt
1 tsp cinnamon
¼ tsp nutmeg
1 C coarsely crushed banana chips
Place nuts in a large skillet. A skillet with high sides works best (I used a 3 qt high sided skillet). Toast nuts over medium heat for 7-10 minutes or until nuts just start to turn light golden brown, they...
See the full directions on my site
Nutritions

Calories
578

Sodium
452mg
18% DV

Fat
23g
36% DV

Protein
16g
32% DV

Carbs
70g
23% DV

Fiber
11g
45% DV

Mezcal Negroni

1878

Simplicity & good Mezcal take the Campari cocktail, Negroni, from classic to iconic.

Mezcal Negroni:
1 fl. oz. Mezcal ( El Silencio Espadin )
1 fl. oz. Carpano Antica Formula Vermouth
1 fl. oz. Campari
1

Stir with Ice & Strain
Pour into Rocks Glass
Garnish with Orange Peel


See the full directions on my site
Nutritions

Calories
0

Sodium
0mg
0% DV

Fat
0g
0% DV

Protein
0g
0% DV

Carbs
0g
0% DV

Fiber
0g
0% DV