Peanut Butter Bars by Lindi

July 03, 2015

172

Recipe contributed to our wedding by: Lindi Larson (Jessie\'s Cousin)

Cookie:
1 cup shortening
1 cup white sugar
1 cup brown sugar
1 cup peanut butter
2 eggs
1 1/2 flour
1 1/2 oatmeal
1 tsp. soda
1/2 teaspoon salt
1 teaspoon vanilla
1 bag semi sweet chocolate chips

Frosting Topping:
1/2 cup peanut butter
3/4 cup powdered sugar
1/2 cup milk

Cookie: 1. Cream together shortening, sugars, peanut butter, and eggs. 2. Mix dry ingredients in separate bowl and add to wet ingredients. 3. Mix well and pat into a greased jelly roll pan, ½ inch thick. 4. Bake in 350 degree oven for 20 minutes. 5. While still hot, sprinkle with chocolate chips. Allow to melt and spread. 6. Drizzle on the peanut butter frosting topping. Frosting: 1. Combine ingredients (1/2 cup peanut butter, 3/4 cup powdered sugar, 1/2 cup milk) and bring to a boil in pan on stove. 2. Boil 1 min. 3. Drizzle over chocolate chips.

Nutritions

Calories
406

Sodium
160mg
6% DV

Fat
20g
31% DV

Protein
7g
15% DV

Carbs
46g
15% DV

Fiber
3g
12% DV

PER SERVING ^*

% DAILY VALUE^*

Fat

Saturated Fat 6g 32%

Polysaturated Fat 3g 21%

Monosaturated Fat 10g 63%

Cholesterol 1mg 0%

Sodium 160mg 6%

Potassium 218mg 6%

Protein 7g 15%

% DAILY VALUE^*

Total Carbohydrate

Fiber 3g 12%

Sugar 31g 63%

Vitamin A 12IU 0%

Vitamin B6 0.26mg 13%

Vitamin C 0.8999999999999999mg 1%

Calcium 32mg 3%

Iron 1mg 7%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Baked