Desserts

Peanut Butter-Jelly Bars

Decadent peanut butter bars topped with a thick layer of jelly. This is one dessert that is sure to make you reminisce about childhood.

24
½ cup unsalted butter, softened
2 cups packed light brown sugar
2 cups peanut butter
3 eggs
1 tsp vanilla paste
2¾ cups all-purpose flour
2½ tsp baking powder
½ tsp salt
1 cup grape jelly
Preheat the oven to 350F degrees. Line a 9x13 inch baking pan with foil, leaving a 1 inch overhang. Spray the foil lightly with cooking spray. Set aside. In a large mixing bowl beat together the butter and...
See the full directions on my site
Nutritions

Calories
322

Sodium
165mg
6% DV

Fat
13g
21% DV

Protein
7g
14% DV

Carbs
43g
14% DV

Fiber
2g
8% DV

Rich, gooey and fudgy Chocolate Chess Pie is a favorite Southern dessert that's perfect for every occasion. Best of all, the easy pie recipe is ready for the oven with just 10 minutes of prep!

1 c sugar
3 T cornmeal
3 T unsweetened cocoa powder
Pinch salt
3 eggs
1/2 c salted butter
1/2 c light corn syrup
1 t vanilla extract
1 unbaked 9-inch pie crust
8
  1. Preheat oven to 350 degrees F. In a large bowl, whisk together sugar, cornmeal, cocoa and salt. Add eggs, melted butter, corn syrup and vanilla; mix well. Pour into unbaked pie crust.

  2. See the full directions on my site
Nutritions

Calories
364

Sodium
274mg
11% DV

Fat
24g
37% DV

Protein
2g
5% DV

Carbs
38g
12% DV

Fiber
1g
6% DV
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