Peanut Butter Oreo Dessert

159

A light and fluffy dessert that is great for your peanut butter/chocolate cravings.

Crust:
1 stick butter, melted
1 package oreos crushed (reserve about 1/3 cup crumbs for garnish, if desired.)
First Layer:
8 oz cream cheese
1 cup powdered sugar
8 oz tub cool whip, thawed
Seconds layer:
8 oz cream cheese
1 cup peanut butter
1/2 cup white sugar
1 tsp vanilla extract
8 oz cool whip, thawed
Topping:
1/4 cup chocolate syrup
1/2 cup crushed reese's cup
8 oz cool whip, thawed

CRUST: combine the butter and oreo crumbes. Press into 13 x9 pan. FIRST LAYER: Beat cream cheese and sugar with electric mixer until smooth. Fold in cool whip. Spread onto oreo crust. SECOND LAYER: Beat cream cheese and sugar with electric mixer until smooth. Blend in peanut butter and vanilla extract. Fold in cool whip. Spread over first layer carefully. TOPPING:Top with additional 8 oz cool whip, chocolate syrup, oreo crumbs, crushed reese's cup, etc. Refridgerate until serving.

Nutritions

Calories
660

Sodium
277mg
11% DV

Fat
45g
70% DV

Protein
13g
26% DV

Carbs
43g
14% DV

Fiber
3g
12% DV