Pear, Proscuitto, Polenta Bites – A Kitchen Hoor's Adventures
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www.akitchenhoorsadventures.com
Coins of polenta are baked until crispy, then topped with pears and Asiago cheese wrapped in prosciutto and baked until the cheese is melted. These Pear, Proscuitto, Polenta Bites are crispy, sweet, salty, and smoky good!