Pear, Proscuitto, Polenta Bites – A Kitchen Hoor's Adventures

Christie Campbell
February 17, 2020
34
www.akitchenhoorsadventures.com

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Coins of polenta are baked until crispy, then topped with pears and Asiago cheese wrapped in prosciutto and baked until the cheese is melted. These Pear, Proscuitto, Polenta Bites are crispy, sweet, salty, and smoky good! 
akitchenhoorsadventures.com

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Horseradish & Herb Crusted Wagyu Strip Loin Roast

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Try this Horseradish and Herb Crusted Fullblood Wagyu Strip Loin Roast recipe at your next family gathering! The Fullblood Wagyu strip loin roast is lightly seasoned before being roasted with potatoes and carrots. Top the juicy, flavorful roast with a horseradish paste to enhance the beef with a peppery spice!

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3 SPRIG Thyme ( leaves removed and minced )
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10

FIRST STEP

Pull the Fullblood Wagyu strip loin roast from the freezer, and place it into the refrigerator 24 hours before starting this recipe.

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See the full directions on my site

Nutritions

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Sodium
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242% DV

Fat
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Protein
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Carbs
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Fiber
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FIRST STEP

Pull the Fullblood Wagyu beef bacon and Fullblood Wagyu sirloin tip steak from the freezer, and place them in the refrigerator 24 hours before starting this...
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See the full directions on my site

Nutritions

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18

FIRST STEP

Pull the Fullblood Wagyu beef short ribs from the freezer, and place them in the refrigerator 24 hours before starting this recipe.

PREPARING THE FULLBLOOD...
See the full directions on my site

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Photo by Viana Boenzli

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Try it
See the full directions on my site
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winosity.com

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See the full directions on my site

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Fiber
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