Desserts

Pecan Cream Pie

340

Flaky, tender pie crust filled with a thick & creamy pecan mixture. This whipped cream pie is a delicious Fall twist to traditional cream pie and makes for an excellent Thanksgiving dessert pie!

8
1 9-inch pie shell, baked and cooled
1 cup heavy whipping cream
1/4 cup powdered sugar
16 oz cream cheese, softened
1 1/2 teaspoons vanilla extract
1/2 cup brown sugar
1/4 cup real maple syrup
1 cup finely chopped pecans + 1/2 cup roughly chopped pecans
In a bowl with a hand mixer or a kitchen aid with the whisk, whip the heavy whipping cream and powdered sugar until stiff peaks form. About 5 minutes. In a separate bowl, blend together the cream cheese,...
See the full directions on my site
Nutritions

Calories
476

Sodium
305mg
12% DV

Fat
35g
55% DV

Protein
5g
11% DV

Carbs
24g
8% DV

Fiber
3g
14% DV

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I am a sucker for a simple Instant Pot recipe and this recipe hits a home run, especially when you factor in taste. This is a five-star meal, easy! Pretty much anything with buffalo and ranch flavors is a win in my book, so combining the two is like eating heaven all wrapped up! So, ...

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