CandyOctober 26, 2013
Calories
118
Sodium
18mg
0% DV
Fat
6g
9% DV
Protein
1g
2% DV
Carbs
13g
4% DV
Fiber
0.4g
1% DV
PEPPERMINT BARK
1
24
1 1/2 cup white chocolate
1 1/2 cup milk chocolate
1 tsp shortening
4 candy canes crushed
double boiler/ or a pot and a bowl
baking sheet lined with parchment paper
1 1/2 cup milk chocolate
1 tsp shortening
4 candy canes crushed
double boiler/ or a pot and a bowl
baking sheet lined with parchment paper
Get a small pot of water.Bring to a boil.
Add a bowl on top that fits well. Melt milk chocolate until smooth
Spread onto baking sheet lined with parchment paper. Rest in freezer for 25 minutes
Melt white...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
118
Sodium
18mg
0% DV
Fat
6g
9% DV
Protein
1g
2% DV
Carbs
13g
4% DV
Fiber
0.4g
1% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat4g20%
Polysaturated Fat0.28g1%
Monosaturated Fat1g11%
Cholesterol4mg1%
Sodium18mg0%
Potassium69mg1%
Protein1g2%
% DAILY VALUE*
Total Carbohydrate
Fiber0.4g1%
Sugar12g24%
Vitamin A23IU0%
Vitamin B60.02mg1%
Vitamin C0.2mg0%
Calcium41mg4%
Iron0.29000000000000004mg1%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.