Desserts

Peppermint Stick Ice Cream

55

Delicious peppermint ice cream with the prefect amount of peppermint flavor and some candy canes for a little crunch.

1 1/2 cups half and half
1 1/2 cups heavy cream
3/4 cup granulated sugar
3/4 teaspoon peppermint extract
1/2 teaspoon vanilla extract
2/3 cup crushed candy canes
Place freezer safe container, for storing the ice cream, in the freezer. In a large bowl combine the half and half, heavy cream and sugar. Whisk until the sugar is dissolved. Stir in both extracts. Pour...
See the full directions on my site
Nutritions

Calories
2833

Sodium
288mg
12% DV

Fat
173g
266% DV

Protein
20g
41% DV

Carbs
293g
99% DV

Fiber
10g
40% DV

This Easy Pecan Pie recipe is truly one of the quickest and easiest pies you will ever make. The old-fashioned dessert is a Southern classic that's especially perfect for Thanksgiving and Christmas. You'll love the balance between the crunchy, flavorful nuts and the gooey, buttery filling. Best of all, this homemade pie comes together in just 10 minutes!

1 unbaked 9 inch pie crust
2 eggs ( slightly beaten )
1 c light corn syrup
1/2 c light brown sugar
1 T all purpose flour
3 T salted butter ( melted and slightly cooled )
1 t vanilla extract
1/4 t salt
1 c coarsely chopped pecans ( plus extra pecan halves for top )
8
  1. Preheat oven to 350 degrees F. Place the pie crust in a 9-inch pie plate. Crimp the edges with a fork or use your fingers to flute the edges. Chill the pie shell in the refrigerator for about 10...
    See the full directions on my site
Nutritions

Calories
587

Sodium
187mg
7% DV

Fat
23g
36% DV

Protein
5g
10% DV

Carbs
97g
33% DV

Fiber
4g
16% DV
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