Main DishesJanuary 06, 2013
Calories
1677
Sodium
2231mg
92% DV
Fat
116g
178% DV
Protein
70g
141% DV
Carbs
49g
16% DV
Fiber
9g
36% DV
Pimento Cheese and Bacon Patty Melt
24
Crispy bacon and spiced cheese oozes in these patty melts!
4
For the cheese
1 cup shredded white cheddar
1 cup shredded pepper jack
1 cup shredded Monterey jack
1 cup mayo
1 jalapeno diced
1 T horseradish (optional)
½ cup pimento, drained, diced
For the patty melt
1½ lb ground beef
salt, pepper
8 slices bacon, cooked
8 slices rye bread
8 T butter
Pimento cheese
1 cup shredded white cheddar
1 cup shredded pepper jack
1 cup shredded Monterey jack
1 cup mayo
1 jalapeno diced
1 T horseradish (optional)
½ cup pimento, drained, diced
For the patty melt
1½ lb ground beef
salt, pepper
8 slices bacon, cooked
8 slices rye bread
8 T butter
Pimento cheese
For the cheese
In a large bowl combine all ingredients, stirring until well combined.
Refrigerate for at least 2 hours.
For the patty melt
Heat oil in a large frying pan. Season beef with salt and pepper...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
1677
Sodium
2231mg
92% DV
Fat
116g
178% DV
Protein
70g
141% DV
Carbs
49g
16% DV
Fiber
9g
36% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat57g287%
Polysaturated Fat12g75%
Monosaturated Fat46g291%
Cholesterol335mg112%
Sodium2231mg92%
Potassium889mg25%
Protein70g141%
% DAILY VALUE*
Total Carbohydrate
Fiber9g36%
Sugar8g16%
Vitamin A1861IU37%
Vitamin B61mg68%
Vitamin C32mg54%
Calcium644mg64%
Iron6mg38%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.