Pineapple Upside-Down Cake Balls

May 22, 2014

283

I made these Pineapple Upside-Down Cake Balls for my daughter's Lilo & Stitch Luau... I had seen a couple different versions of these before, but neither one included the yummy buttery brown sugar glaze that is on traditional Pineapple Upside-Down Cake. I was determined to somehow include it.

1 box Yellow cake mix
1 can crushed pineapple (well-drained, but reserve juice)
1 10 oz jar Maraschino cherries (drained)
1/4 cup butter (melted)
1 cup brown sugar
Vanilla frosting (may not need it)
Yellow candy melts

Make cake mix according to directions but substitute reserved pineapple juice for water called for in the directions. Mix in well-drained crushed pineapple last (I used about a cup, but might try more next...
See the full directions on my site

Nutritions

Calories
190

Sodium
11mg
0% DV

Fat
8g
13% DV

Protein
0.4g
0% DV

Carbs
32g
10% DV

Fiber
0.8999999999999999g
3% DV

Mixed Snack