Potato and Bacon Soup

November 09, 2013

We had bought a new crock pot and my husband was anxious to use it. So it got its debut with this creamy potato and bacon soup.

3 large potatoes (peeled and cubed)
1/2 lb. Bacon (crisp and crumbled)
1 Green pepper (diced)
1 onion (diced)
8 oz. sliced Mushrooms
1 - 47 oz. can Chicken Broth
1 - 26 oz. can Cream of Chicken soup
1 - 8 oz. package Cream Cheese
2 Tablespoons Basil
Salt and pepper to taste
Chives
Shredded Cheddar cheese

Fry bacon and set aside. Dice onion and green pepper and saute to sweating, cube cream cheese. Add all ingredients to slow cooker, set on high and let cook until potatoes get soft (about 6 hours) then turn...
See the full directions on my site

Nutritions

Calories
167

Sodium
315mg
13% DV

Fat
12g
19% DV

Protein
4g
9% DV

Carbs
6g
2% DV

Fiber
1g
5% DV