Side Dishes

Potluck Pasta Salad

47

I've never had much luck when it comes to pasta salads. It's like I show up with my bowl at a potluck and then do the walk of shame as I take it home almost untouched. Until now. When my friend first made this it was love at first taste. This pasta salad is in a league of its own. The dressing ingredients may seem a little odd, but trust me on this one, they all come together just beautifully. I've made this on multiple occasions and every time I come home with an empty bowl

10
1 bell pepper, chopped (green, yellow, orange or red)
2 medium tomatoes, chopped
3/4 cup crumbled feta cheese
8 small fully cooked smoked sausages, sliced (or if you used uncooked sausages, just fry them up beforehand)
1 package pasta noodles (like tri-color rotini)
Dressing:
1/4 cup white vinegar
3 Tablespoons Sugar
3 Tablespoons vegetable oil
1 Tablespoon ketchup
1/2 teaspoon celery salt
1/2 teaspoon worcestershire sauce
1/2 teaspoon dijon mustard
Cook pasta according to package directions. Drain then rinse with cold water. Prepare tomatoes, pepper and sausages then mix together in a large bowl with pasta noodles. Mix dressing ingredients in a...
See the full directions on my site
Nutritions

Calories
119

Sodium
223mg
9% DV

Fat
7g
12% DV

Protein
3g
6% DV

Carbs
9g
3% DV

Fiber
0.9g
3% DV

Put those overripe bananas to good use with the best recipe for Easy Banana Muffins! These simple, one-bowl, moist banana muffins are a perfect make-ahead breakfast or snack -- and they're freezer-friendly, too! Best of all, they rise high and have tall, puffy, sugar-coated domes. Add chocolate chips, nuts, or blueberries for the ultimate bakery-style treat!

3/4 c granulated sugar
1/2 c vegetable oil
2 eggs
1 1/2 c mashed banana
1 t vanilla extract
1/4 t almond extract
1 t baking soda
1 t baking powder
3/4 t salt
2 c all-purpose flour
1/2 t cinnamon
1/4 t nutmeg
coarse sugar
12
Nutritions

Calories
205

Sodium
262mg
10% DV

Fat
0.55g
0% DV

Protein
5g
10% DV

Carbs
44g
15% DV

Fiber
3g
12% DV