Pumpkin Bread with Caramel Glaze
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Pumpkin Bread with Caramel Glaze ~ The Perfect Pumpkin Bread Topped with a To-Die-For Caramel Glaze!
8
3 1/3 c. all-purpose flour
3 c. sugar
2 tsp baking soda
1 1/2 tsp salt
1 tsp ground cinnamon
1 tsp ground nutmeg
1 (15 oz) can pumpkin
1 c. vegetable oil
4 eggs
2/3 c. water
Caramel Glaze
1/4 c. butter
1/4 c. sugar
1/4 c. packed brown sugar
1/4 c. whipping cream
2/3 c. powdered sugar
1 tsp vanilla extract
3 c. sugar
2 tsp baking soda
1 1/2 tsp salt
1 tsp ground cinnamon
1 tsp ground nutmeg
1 (15 oz) can pumpkin
1 c. vegetable oil
4 eggs
2/3 c. water
Caramel Glaze
1/4 c. butter
1/4 c. sugar
1/4 c. packed brown sugar
1/4 c. whipping cream
2/3 c. powdered sugar
1 tsp vanilla extract
Preheat oven to 350 degrees. Prepare two 5x9x3 inch loaf pans with non-stick spray, set aside.
In a large mixing bowl combine pumpkin, oil, eggs and water. Mix in dry ingredients. Mix until combined. Spoon...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
681
Sodium
795mg
33% DV
Fat
19g
29% DV
Protein
13g
27% DV
Carbs
116g
39% DV
Fiber
4g
18% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
11g
59%
Polysaturated Fat
1g
12%
Monosaturated Fat
5g
34%
Cholesterol
53mg
17%
Sodium
795mg
33%
Potassium
261mg
7%
Protein
13g
27%
% DAILY VALUE*
Total Carbohydrate
Fiber
4g
18%
Sugar
33g
67%
Vitamin A
2584IU
51%
Vitamin B6
0.69mg
34%
Vitamin C
4mg
7%
Calcium
55mg
5%
Iron
5mg
31%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
