Desserts

Pumpkin Caramel Cookie Ice Cream

26

Creamy pumpkin ice cream studded with Biscoff cookie chunks - perfect for fall!

12
1 pint of HEAVY WHIPPING CREAM
1 can DULCE DE LECHE
1/2 cup PUMPKIN PUREE
1/2 teaspoon GROUND CINNAMON
1/8 teaspoon GROUND NUTMEG
12 BISCOFF COOKIES, coarsely chopped
Whip cream until stiff peaks form. Add dulce de leche by the spoonful while mixing on low. Add in pumpkin puree, cinnamon and nutmeg. Gently stir in the cookies and put into a container and freeze about 6...
See the full directions on my site
Nutritions

Calories
379

Sodium
629mg
26% DV

Fat
28g
44% DV

Protein
10g
20% DV

Carbs
18g
6% DV

Fiber
1g
4% DV

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I haven’t met an Olive Garden copycat recipe that I haven’t liked, and our Instant Pot pasta e fagioli recipe is no exception. There are so many amazing flavors all wrapped up in this delicious pasta soup recipe.  Pasta e fagioli recipe is such a good fall and winter recipe that can be made all ...

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