Pumpkin Caramel Cookie Ice Cream

October 12, 2013

Creamy pumpkin ice cream studded with Biscoff cookie chunks - perfect for fall!

1 pint of HEAVY WHIPPING CREAM
1 can DULCE DE LECHE
1/2 cup PUMPKIN PUREE
1/2 teaspoon GROUND CINNAMON
1/8 teaspoon GROUND NUTMEG
12 BISCOFF COOKIES, coarsely chopped

Whip cream until stiff peaks form. Add dulce de leche by the spoonful while mixing on low. Add in pumpkin puree, cinnamon and nutmeg. Gently stir in the cookies and put into a container and freeze about 6...
See the full directions on my site

Nutritions

Calories
379

Sodium
629mg
26% DV

Fat
28g
44% DV

Protein
10g
20% DV

Carbs
18g
6% DV

Fiber
1g
4% DV