CakesSeptember 20, 2015
Calories
379
Sodium
1509mg
62% DV
Fat
15g
23% DV
Protein
12g
24% DV
Carbs
53g
18% DV
Fiber
5g
21% DV
Pumpkin & Cream Cheese Roulade
27
Deliciously moist pumpkin roulade filled with light and fluffy cream cheese filling!
1 cup (125g) plain flour
2 teaspoons ground cinnamon
1 teaspoon baking soda
3 large eggs
1 cup (200g) granulated sugar
½ cup (120g) pumpkin puree
1 and ¼ cups (175g) icing sugar, sifted
¼ cup (60g) unsalted butter, softened
1 cup (225g) cream cheese
1 teaspoon vanilla extract
2 teaspoons ground cinnamon
1 teaspoon baking soda
3 large eggs
1 cup (200g) granulated sugar
½ cup (120g) pumpkin puree
1 and ¼ cups (175g) icing sugar, sifted
¼ cup (60g) unsalted butter, softened
1 cup (225g) cream cheese
1 teaspoon vanilla extract
Preheat the oven to 325F/170C. Line a 13x9\\\" swiss roll tin with parchment paper.
Sift the flour, cinnamon and baking soda together and set aside.
Using a hand/stand mixer fitted with the whisk...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
379
Sodium
1509mg
62% DV
Fat
15g
23% DV
Protein
12g
24% DV
Carbs
53g
18% DV
Fiber
5g
21% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat8g43%
Polysaturated Fat1g11%
Monosaturated Fat4g28%
Cholesterol39mg13%
Sodium1509mg62%
Potassium373mg10%
Protein12g24%
% DAILY VALUE*
Total Carbohydrate
Fiber5g21%
Sugar39g78%
Vitamin A668IU13%
Vitamin B60.55mg27%
Vitamin C2mg3%
Calcium96mg9%
Iron1mg6%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
