Cakes
September 20, 2015
Calories
379
Sodium
1509mg
62% DV
Fat
15g
23% DV
Protein
12g
24% DV
Carbs
53g
18% DV
Fiber
5g
21% DV
Pumpkin & Cream Cheese Roulade
4
Deliciously moist pumpkin roulade filled with light and fluffy cream cheese filling!
1 cup (125g) plain flour
2 teaspoons ground cinnamon
1 teaspoon baking soda
3 large eggs
1 cup (200g) granulated sugar
½ cup (120g) pumpkin puree
1 and ¼ cups (175g) icing sugar, sifted
¼ cup (60g) unsalted butter, softened
1 cup (225g) cream cheese
1 teaspoon vanilla extract
2 teaspoons ground cinnamon
1 teaspoon baking soda
3 large eggs
1 cup (200g) granulated sugar
½ cup (120g) pumpkin puree
1 and ¼ cups (175g) icing sugar, sifted
¼ cup (60g) unsalted butter, softened
1 cup (225g) cream cheese
1 teaspoon vanilla extract
Preheat the oven to 325F/170C. Line a 13x9\\\" swiss roll tin with parchment paper.
Sift the flour, cinnamon and baking soda together and set aside.
Using a hand/stand mixer fitted with the whisk...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
379
Sodium
1509mg
62% DV
Fat
15g
23% DV
Protein
12g
24% DV
Carbs
53g
18% DV
Fiber
5g
21% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
8g
43%
Polysaturated Fat
1g
11%
Monosaturated Fat
4g
28%
Cholesterol
39mg
13%
Sodium
1509mg
62%
Potassium
373mg
10%
Protein
12g
24%
% DAILY VALUE*
Total Carbohydrate
Fiber
5g
21%
Sugar
39g
78%
Vitamin A
668IU
13%
Vitamin B6
0.55mg
27%
Vitamin C
2mg
3%
Calcium
96mg
9%
Iron
1mg
6%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
