Pumpkin Pancakes

January 10, 2013

116

These pumpkin pancakes are honestly to die for. If I want to impress a boy with a breakfast treat, I always resort back to these. Many of my friends could attest to the heavenly taste of these and whenever the word pumpkin pancakes is mentioned around them they get giddy. These are a sure hit with my family and friends! Becky

Pancakes:
1 1/4 cups of flour
2 tbsp sugar
2 tsp baking powder (not soda)
1/2 tsp cinamon
1/2 tsp ground ginger
1/2 tsp salt
1/8 tsp nut meg
1 cup milk
6 tbsp pumpkin puree
2 tbsp melted butter
1 egg

Syrup:
1/2 cup butter
1 cup sugar
1 cup butter milk (Milk works fine too)
1 Tbsp Vanilla
1 Tbsp corn syrup
1/2 tsp baking soda

For Pancakes: Blend milk, pumpkin, butter and egg together. Add in all of the dry ingredients and mix thoroughly. Heat griddle to 400 degrees and be sure to spray. Cook on each side for 2 minutes, checking...
See the full directions on my site

Nutritions

Calories
401

Sodium
338mg
14% DV

Fat
16g
24% DV

Protein
9g
18% DV

Carbs
55g
18% DV

Fiber
1g
6% DV

Breakfast Pan Fried