Pumpkin Pancakes with Apple Cider Syrup

28

Pumpkin pancakes with the most delicious apple cider syrup!

8
Pumpkin Pancakes
2 1/2 cups all purpose flour
4 teaspoons baking powder
2 teaspoons ground cinnamon
1 teaspoon allspice
1 teaspoon ground ginger
1/4 cup packed light brown sugar
1 cup canned pumpkin
2 cups milk
4 eggs, separated
1/4 cup unsalted butter, melted

Apple Cider Syrup
1/2 cup granulated sugar
1 tablespoon cornstarch
1 teaspoon ground cinnamon
1 cup apple cider
1 tablespoon lemon juice
2 tablespoons unsalted butter
Pumpkin Pancakes In a medium bowl combine the flour, baking powder, cinnamon, allspice, ginger and brown sugar. In a large bowl combine the pumpkin, milk and egg yolks. In a clean dry bowl whip the egg...
See the full directions on my site
Nutritions

Calories
352

Sodium
64mg
2% DV

Fat
11g
17% DV

Protein
8g
16% DV

Carbs
58g
19% DV

Fiber
4g
16% DV