Pumpkin Pancakes with Apple Cider Syrup
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Pumpkin pancakes with the most delicious apple cider syrup!
8
Pumpkin Pancakes
2 1/2 cups all purpose flour
4 teaspoons baking powder
2 teaspoons ground cinnamon
1 teaspoon allspice
1 teaspoon ground ginger
1/4 cup packed light brown sugar
1 cup canned pumpkin
2 cups milk
4 eggs, separated
1/4 cup unsalted butter, melted
Apple Cider Syrup
1/2 cup granulated sugar
1 tablespoon cornstarch
1 teaspoon ground cinnamon
1 cup apple cider
1 tablespoon lemon juice
2 tablespoons unsalted butter
2 1/2 cups all purpose flour
4 teaspoons baking powder
2 teaspoons ground cinnamon
1 teaspoon allspice
1 teaspoon ground ginger
1/4 cup packed light brown sugar
1 cup canned pumpkin
2 cups milk
4 eggs, separated
1/4 cup unsalted butter, melted
Apple Cider Syrup
1/2 cup granulated sugar
1 tablespoon cornstarch
1 teaspoon ground cinnamon
1 cup apple cider
1 tablespoon lemon juice
2 tablespoons unsalted butter
Pumpkin Pancakes
In a medium bowl combine the flour, baking powder, cinnamon, allspice, ginger and brown sugar.
In a large bowl combine the pumpkin, milk and egg yolks.
In a clean dry bowl whip the egg...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
352
Sodium
64mg
2% DV
Fat
11g
17% DV
Protein
8g
16% DV
Carbs
58g
19% DV
Fiber
4g
16% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat6g34%
Polysaturated Fat1g7%
Monosaturated Fat3g20%
Cholesterol29mg9%
Sodium64mg2%
Potassium490mg14%
Protein8g16%
% DAILY VALUE*
Total Carbohydrate
Fiber4g16%
Sugar23g46%
Vitamin A5152IU103%
Vitamin B60.53mg26%
Vitamin C10mg18%
Calcium220mg22%
Iron2mg14%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.