Desserts

Pumpkin Pie Pecan Cobbler

173

This pumpkin dessert only takes minutes to prepare. A creamy pumpkin pie layer with a sweet & spiced crumble topping. Don\\\'t forget to serve with some vanilla ice cream or whipped cream.

1 can (15 oz) pure pumpkin
1 can (12 oz) evaporated milk
1 cup brown sugar
3 large eggs
1 tablespoon pumpkin pie spice
1 box (15.25 oz) spice cake mix
1 cup (2 sticks) butter, melted
1 cup chopped pecans
Heat oven to 350 degrees. Spray a 9x13 baking dish with cooking spray. In large mixing bowl, combine the pumpkin, evaporated milk, brown sugar, eggs, and pumpkin pie spice. Whisk together until combined and...
See the full directions on my site
Nutritions

Calories
9233

Sodium
788mg
32% DV

Fat
785g
1209% DV

Protein
66g
132% DV

Carbs
399g
135% DV

Fiber
52g
208% DV