24
5 sticks butter ( softened do NOT used margarine! )
1 lb. unsweetened chocolate ( chopped )
5 1/2 cups sugar
16 large eggs
2 Tbsp. vanilla
1 1/2 tsp. salt
3 3/4 cups flour
1/2 lb. bittersweet chocolate ( chopped )
1/2 lb. white chocolate ( chopped )
1/2 lb. milk chocolate ( chopped )
1 lb. unsweetened chocolate ( chopped )
5 1/2 cups sugar
16 large eggs
2 Tbsp. vanilla
1 1/2 tsp. salt
3 3/4 cups flour
1/2 lb. bittersweet chocolate ( chopped )
1/2 lb. white chocolate ( chopped )
1/2 lb. milk chocolate ( chopped )
Preheat the oven to 300 degrees F. Line two 9 x 13-inch baking pans with parchment.
In a large saucepan, melt the butter with the unsweetened chocolate. Remove from heat.
Add sugar, eggs, vanilla and ...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
784
Sodium
193mg
8% DV
Fat
52g
80% DV
Protein
8g
17% DV
Carbs
76g
25% DV
Fiber
5g
23% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
34g
174%
Polysaturated Fat
3g
21%
Monosaturated Fat
14g
89%
Cholesterol
104mg
35%
Sodium
193mg
8%
Potassium
243mg
6%
Protein
8g
17%
% DAILY VALUE*
Total Carbohydrate
Fiber
5g
23%
Sugar
53g
106%
Vitamin A
1190IU
23%
Vitamin B6
0.57mg
28%
Vitamin C
1mg
2%
Calcium
48mg
4%
Iron
3mg
17%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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www.confettiandbliss.com
Egg salad is delicious, healthy, and refreshing! It's also very versatile! Make an egg salad sandwich, a lettuce wrap, or a pita pocket. Add it to a veggie bowl. Top a chef's salad with a rounded scoop. Make this recipe in just 10 minutes!
Large eggs
Red onion
Fresh dill
Mayonnaise
Dijon mustard
Apple cider vinegar
Salt
Black pepper
Paprika
Red onion
Fresh dill
Mayonnaise
Dijon mustard
Apple cider vinegar
Salt
Black pepper
Paprika
Here's how to make this delicious recipe, step by step:
- STEP 1: Boil eggs until done. Carefully drain off hot water. Cool eggs in an ice-water bath...
See the full directions on my site
Nutritions
Calories
0.0
Sodium
0.0mg
0% DV
Fat
0.0g
0% DV
Protein
0.0g
0% DV
Carbs
0.0g
0% DV
Fiber
0.0g
0% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
0.0g
0%
Polysaturated Fat
0.0g
0%
Monosaturated Fat
0.0g
0%
Cholesterol
0.0mg
0%
Sodium
0.0mg
0%
Potassium
0.0mg
0%
Protein
0.0g
0%
% DAILY VALUE*
Total Carbohydrate
Fiber
0.0g
0%
Sugar
0.0g
0%
Vitamin A
0.0IU
0%
Vitamin B6
0.0mg
0%
Vitamin C
0.0mg
0%
Calcium
0.0mg
0%
Iron
0.0mg
0%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Egg salad is a classic favorite! This recipe is very versatile! Make an egg salad sandwich or lettuce wrap. Add a rounded scoop to a chef's salad!
www.confettiandbliss.com
Traditional huevos rancheros is a breakfast dish also referred to as eggs ranchero. This Mexican breakfast starts with a warm, charred or lightly-fried corn tortilla. It's topped with fried or poached eggs, and spicy tomato sauce or salsa fresca. A tasty spin on this classic recipe: eggs in purgatory, or huevos ahogados!
Corn tortillas
Olive oil
Refried beans
Hot sauce (or enchilada sauce)
Fire-roasted green chilies
Farm-fresh eggs
Homemade pico de gallo
Cotija cheese
Avocado slices
Sea salt and black pepper
Sprinkling of red pepper flakes
Slices of lime
Olive oil
Refried beans
Hot sauce (or enchilada sauce)
Fire-roasted green chilies
Farm-fresh eggs
Homemade pico de gallo
Cotija cheese
Avocado slices
Sea salt and black pepper
Sprinkling of red pepper flakes
Slices of lime
Here's how to make huevos rancheros, step by step.
- STEP 1: In a small frying pan over medium heat, add 1-2 tablespoons of olive oil. When the oil shimmers...
See the full directions on my site
Nutritions
Calories
0.0
Sodium
0.0mg
0% DV
Fat
0.0g
0% DV
Protein
0.0g
0% DV
Carbs
0.0g
0% DV
Fiber
0.0g
0% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
0.0g
0%
Polysaturated Fat
0.0g
0%
Monosaturated Fat
0.0g
0%
Cholesterol
0.0mg
0%
Sodium
0.0mg
0%
Potassium
0.0mg
0%
Protein
0.0g
0%
% DAILY VALUE*
Total Carbohydrate
Fiber
0.0g
0%
Sugar
0.0g
0%
Vitamin A
0.0IU
0%
Vitamin B6
0.0mg
0%
Vitamin C
0.0mg
0%
Calcium
0.0mg
0%
Iron
0.0mg
0%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
HUEVOS RANCHEROS is a delicious Mexican breakfast recipe! This easy vegetarian recipe features beans, eggs and pico de gallo on top of a warm corn tortilla.
Nutter Butter Ice Cream is an amazing homemade peanut butter ice cream with chunks of Nutter Butter Cookies! This homemade ice cream recipe is creamy, smooth and amazing. You will want to make this today and then save some in your freezer for later this summer. It's the perfect treat to have in your freezer so you can enjoy it on a hot summer day.
2 cups heavy cream
1 cup half and half
3/4 cup sugar
1 tsp vanilla extract
1/3 cup peanut butter
1 cup Nutter Butter Cookies
1 cup half and half
3/4 cup sugar
1 tsp vanilla extract
1/3 cup peanut butter
1 cup Nutter Butter Cookies
8
- In a large mixing bowl combine, heavy cream, half and half, sugar and vanilla extract. Mix until well combined.
- Pour into ice cream maker and prepare according to according to ...
See the full directions on my site
Nutritions
Calories
518
Sodium
197mg
8% DV
Fat
36g
55% DV
Protein
7g
14% DV
Carbs
43g
14% DV
Fiber
2g
11% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
19g
97%
Polysaturated Fat
4g
27%
Monosaturated Fat
12g
77%
Cholesterol
93mg
31%
Sodium
197mg
8%
Potassium
200mg
5%
Protein
7g
14%
% DAILY VALUE*
Total Carbohydrate
Fiber
2g
11%
Sugar
28g
56%
Vitamin A
982IU
19%
Vitamin B6
0.56mg
28%
Vitamin C
1mg
2%
Calcium
76mg
7%
Iron
3mg
17%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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