Quick & Easy Crepes

1
4
2 eggs
2 tbsp. canola oil
1 tbsp. sugar
1 c. flour
1 1/3 c. almond milk
Combine all ingredients in a blender. Blend on low speed until well combined, and smooth. Crepe batter will be a very thin consistency and easily pourable. Heat a skillet over medium high heat. Grease...
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Nutritions

Calories
332

Sodium
136mg
5% DV

Fat
10g
16% DV

Protein
9g
19% DV

Carbs
52g
17% DV

Fiber
3g
14% DV