Main Dishes

Rainbow Vegetable Noodle Stir-Fry

2

Rainbow Vegetable Noodle Stir-Fry. A quick and healthy weeknight dinner that takes less than 20 minutes to make!

2
6 ounces spaghetti
1 tablespoon olive oil
1/4 cup red cabbage, shredded
1/2 cup yellow and red bell peppers, sliced
1/4 cup carrots, julienne
1/2 cup edamame (I used frozen and thawed it before adding it in)
1 garlic clove, minced
1 tablespoon creamy peanut butter
4 tablespoons low sodium soy sauce
1 teaspoon sesame oil
1/8 teaspoon sesame seeds
2 tablespoons green onions, sliced
crushed peanuts, optional
Boil pasta until aldente. Meanwhile in a large skillet heat oil and add cabbage, bell peppers and carrots. Saute for 3-4 minutes until tender. Toss in edamame and garlic. Cook for 1 minute. Stir in peanut...
See the full directions on my site
Nutritions

Calories
327

Sodium
1384mg
57% DV

Fat
15g
24% DV

Protein
13g
26% DV

Carbs
33g
11% DV

Fiber
5g
21% DV