Raspberry-Banana-Pineapple Sherbet

Margaret Christensen
August 08, 2014
1

Just 3 ingredients in this recipe, frozen raspberries, bananas and pineapple sherbet make this fruity refreshing dessert.

6
1/2 gallon pineapple sherbet
2 12 oz packages frozen raspberries
4 bananas, halved and sliced
Soften sherbet. Mix frozen raspberries and bananas into sherbet. Re-freeze. Serve alone or in ginger ale.
See the full directions on my site
Nutritions

Calories
286

Sodium
47mg
1% DV

Fat
2g
3% DV

Protein
2g
5% DV

Carbs
66g
22% DV

Fiber
5g
23% DV
Mixed Snack

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