Raspberry Crepes

107

This is the most delicious crepes recipes I have ever made. And the raspberry filling is to die for. Plus, it has so many other filling possibilities.

24
Crepes:
1 cup flour
1/2 cup milk
1/2 water
3 eggs
2 tbsp. melted butter
1/2 tsp salt
2 tbsp. sugar

Filling:
2 cups raspberries
1 cup sugar
2 tsp cornstarch
2 tbsp. water
For crepes: Turn over on to the lowest setting. Add all of the ingredients for the crepes in a blender and blend until well combined. Place in the refrigerator for at least 1 hour or up to overnight....
See the full directions on my site
Nutritions

Calories
75

Sodium
57mg
2% DV

Fat
1g
2% DV

Protein
1g
2% DV

Carbs
15g
5% DV

Fiber
1g
4% DV