Cakes

Red Velvet Cake with Cream Cheese Buttercream Frosting Recipe

63

There is just something about any red velvet dessert that tempts me! I love how rich and chocolatey red velvet is. This is my favorite red velvet recipe and it goes perfectly with cream cheese buttercream!

18
Cake:
1 cup butter, softened
2 cups sugar
4 eggs
2 teaspoons vanilla extract
1 cup plain greek yogurt (could be substituted for sour cream)
½ cup buttermilk
1 (1 ounce) bottle red food coloring
½ teaspoon salt
1 teaspoon baking soda
½ cup cocoa powder
2½ cups all-purpose flour
Frosting:
1 (8 ounce) package cream cheese, softened to room temperature
¼ cup butter
2 teaspoons vanilla extract
2 Tablespoons sour cream
6 cups powdered sugar
Optional:
1 Hershey's Milk Chocolate Bar, for topping
Preheat oven to 350 degrees F. Spray 2 (9-inch) round cake pans with nonstick cooking spray. In a large bowl, cream together butter and sugar. Beat in eggs, one at a time. Stir in greek yogurt (or sour...
See the full directions on my site
Nutritions

Calories
496

Sodium
209mg
8% DV

Fat
19g
29% DV

Protein
5g
11% DV

Carbs
79g
27% DV

Fiber
2g
9% DV

Low-and-slow baked baby back ribs feature a zesty dry rub, sweet and tangy barbecue sauce, and tender, fall-off-the-bone meat! There's no need to tend to a grill or a smoker, because the oven does all of the work. Serve the southern oven baked baby back ribs alongside coleslaw, cornbread, collard greens or mac and cheese for an easy dinner that the whole family will love!

Dry Rub:
1 c brown sugar
1/3 c smoked paprika
1/4 c kosher salt
8 t chili powder
8 t onion powder
8 t garlic powder
Ribs:
2 racks baby back ribs ( about 3.5 lbs. total )
1 c bbq dry rub
bbq sauce ( for basting and serving )
5
  • Adjust the oven rack to the middle position. Preheat the oven to 300° F. Line a rimmed baking sheet with aluminum foil.
  • In a medium bowl, stir together the ingredients for the dry rub. Set...
    See the full directions on my site
Nutritions

Calories
772

Sodium
11524mg
480% DV

Fat
27g
43% DV

Protein
37g
75% DV

Carbs
95g
32% DV

Fiber
5g
22% DV