BeverageApril 06, 2015
Calories
1344
Sodium
1348mg
56% DV
Fat
95g
146% DV
Protein
26g
52% DV
Carbs
93g
31% DV
Fiber
9g
36% DV
Red Velvet Milkshake
475
Use leftover cupcakes and make a whole new dessert with this Red Velvet Milkshake.
? cup milk
3 scoops vanilla bean ice cream
3 mini red velvet cupcakes with icing (homemade or store bought)
3 scoops vanilla bean ice cream
3 mini red velvet cupcakes with icing (homemade or store bought)
In blender add milk, ice cream and cupcakes.
Blend until smooth.
ENJOY!
Note: I used a 9 ounce cup for my milkshake!
See the full directions on my site
See the full directions on my site
Nutritions
Calories
1344
Sodium
1348mg
56% DV
Fat
95g
146% DV
Protein
26g
52% DV
Carbs
93g
31% DV
Fiber
9g
36% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat57g285%
Polysaturated Fat7g47%
Monosaturated Fat30g190%
Cholesterol283mg95%
Sodium1348mg56%
Potassium1218mg34%
Protein26g52%
% DAILY VALUE*
Total Carbohydrate
Fiber9g36%
Sugar33g66%
Vitamin A2704IU54%
Vitamin B60.15mg7%
Vitamin C8mg13%
Calcium883mg88%
Iron4mg24%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.