Beverage
April 06, 2015
Calories
1344
Sodium
1348mg
56% DV
Fat
95g
146% DV
Protein
26g
52% DV
Carbs
93g
31% DV
Fiber
9g
36% DV
Red Velvet Milkshake
332
Use leftover cupcakes and make a whole new dessert with this Red Velvet Milkshake.
? cup milk
3 scoops vanilla bean ice cream
3 mini red velvet cupcakes with icing (homemade or store bought)
3 scoops vanilla bean ice cream
3 mini red velvet cupcakes with icing (homemade or store bought)
In blender add milk, ice cream and cupcakes.
Blend until smooth.
ENJOY!
Note: I used a 9 ounce cup for my milkshake!
See the full directions on my site
See the full directions on my site
Nutritions
Calories
1344
Sodium
1348mg
56% DV
Fat
95g
146% DV
Protein
26g
52% DV
Carbs
93g
31% DV
Fiber
9g
36% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
57g
285%
Polysaturated Fat
7g
47%
Monosaturated Fat
30g
190%
Cholesterol
283mg
95%
Sodium
1348mg
56%
Potassium
1218mg
34%
Protein
26g
52%
% DAILY VALUE*
Total Carbohydrate
Fiber
9g
36%
Sugar
33g
66%
Vitamin A
2704IU
54%
Vitamin B6
0.15mg
7%
Vitamin C
8mg
13%
Calcium
883mg
88%
Iron
4mg
24%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.