Appetizers

Restaurant Style Olive Oil Dip

65

A nice pasta with a tossed salad and a loaf of ciabatta bread with this dip and your kitchen will suddenly be transformed into a five star restaurant!

6
1/4 cup olive oil
5 cloves garlic
2 tablespoons balsamic vinegar
1 tablespoons Parmesan cheese
1 tablespoon crushed dried oregano
Kosher salt and fresh ground black pepper, to taste
1 Loaf of your favorite Italian bread, sliced
Pour the olive oil into a small dish and use a garlic press to press the garlic cloves into the oil and gently stir. Drizzle the balsamic vinegar over the oil and garlic. Sprinkle with Parmesan cheese and...
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Nutritions

Calories
104

Sodium
84mg
3% DV

Fat
9g
14% DV

Protein
2g
4% DV

Carbs
2g
0% DV

Fiber
0.4g
1% DV

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