Side Dishes

Roast Pumpkin Bacon & Tomato

39

Roast Pumpkin Bacon and Tomato - one pan roasted vegetable side dish of pumpkin, bacon, tomatoes & basil served with a mustard dressing

4
800 g ( pumpkin )
2 small ( red onions )
4 rashers ( streaky bacon )
400 g ( mixed cherry tomatoes )
1/2 cup ( basil leaves )
2 tsp ( grain mustard )
1 lemon ( juiced )
1 tsp ( red wine vinegar )
3 tsp ( olive oil )
2 tsp ( garlic infused olive oil )
( salt pepper to taste )

Check out this delicious recipe!


See the full directions on my site
Nutritions

Calories
829

Sodium
811mg
33% DV

Fat
85g
131% DV

Protein
1g
3% DV

Carbs
5g
1% DV

Fiber
2g
10% DV
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Cheesesteak Crescent Braid Recipe

35437

Try a new beef recipe with our Cheesesteak Crescent Braid Recipe. It is packed with cheese, cooked steak, peppers, onions and cooked to perfection.  This is our take on a Philly Cheesesteak Braid and it makes for a great crescent dough recipe. I will often buy them when they are on sale and pull the ...

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